World Food Program USA
Prior to the World Food Program USA, Madison worked as a Program Assistant with Jefferson Consulting where she supported operational and logistical activities on several USAID contracts. In her role, she also provided direct administrative assistance to USAID Global Health Bureau offices and missions and managed the company’s LinkedIn as a member of the Jefferson Branding and Marketing Taskforce. She has also worked as an Intern for the Nutrition team in World Food Program Mozambique and as an Intern for Wildlife Direct in Nairobi, Kenya.
Madison holds a BA in International Studies from the American University.