Washington, DC | Feb. 6, 2022 – Our hearts go out to those impacted by Cyclone Batsirai, which made landfall on the east coast of Madagascar on Saturday evening with wind gusts of 146 mph. At least six people are confirmed dead and nearly 50,000 displaced to date. Whole villages are reported to be almost completely wiped out. The United Nations World Food Programme (WFP) estimates that as many as 150,000 could be forced to leave their homes. In a double whammy for vulnerable communities, the cyclone comes hot on the heels of Storm Ana two weeks ago, which severely damaged livelihoods, agricultural land, and key infrastructure in Madagascar, Mozambique and Malawi.
World Food Program USA is closely monitoring the unfolding crisis and stands ready to support the U.N. World Food Programme’s emergency response. In anticipation of Cyclone Batsirai, the U.N. World Food Programme pre-positioned 50 metric tons of food to quickly provide assistance. The U.N. World Food Programme is also strengthening its supply chain and IT capacities to support the government’s emergency response.
“We stand committed to the people of Madagascar and will do everything we can to reach vulnerable families in their time of need,” said Barron Segar, President and CEO of World Food Program USA. “But we can’t do it without the support of donors. Please join us as we work to provide urgent relief to storm victims.”
In Southern Africa, where livelihoods and economies are highly dependent on weather fluctuations, frequent climate extremes like cyclones are driving hunger and eroding development. With no time or means to recover, communities rely on humanitarian assistance. In Madagascar, the U.N. World Food Programme helps communities build resilience so they can withstand shocks and protect development. This work is key to mitigating the impacts of increasingly frequent and destructive storms that increase food insecurity.
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The United Nations World Food Programme is the 2020 Nobel Peace Prize Laureate and the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.
World Food Program USA, a 501©(3) organization based in Washington, DC, proudly supports the mission of the United Nations World Food Programme by mobilizing American policymakers, businesses and individuals to advance the global movement to end hunger. Our leadership and support help to bolster an enduring American legacy of feeding families in need around the world. To learn more about World Food Program USA’s mission, please visit wfpusa.org/mission-history.