As part of the Editorial and Brand Team, Erin Murphy is responsible for upholding our written brand standards to ensure accuracy and readability across a wide range of content. She serves as both a senior writer and editor for all departments.
Prior to joining World Food Program USA, Erin worked as a communications assistant at George Mason University. She has also worked as a writer-editor for the Department of Veterans Affairs and as a writer for the American Institute for Foreign Study. Erin holds a BA in Government and History from the College of William and Mary.