Children at War: Seven Stories From the Most Dangerous Places on Earth
War turns lives completely upside down. It uproots families, destroys infrastructure and disrupts food production. These forces make food hard to find, difficult to afford and can lead to even more unrest and violence.
Conflict is by far the number one cause of hunger, and it’s especially cruel to children. Kids living in countries ravaged by violence are more than twice as likely to be malnourished, which undermines their health, their education and their futures.
Stomach-aching hunger is a daily reality for millions of children around the world – a scale that’s difficult for most of us to imagine. From Yemen and Syria to Nigeria and South Sudan, the stories of these seven children remind us that conflict is entirely man-made, and it is entirely within our power to stop it.
Two-year-old Amani gets checked for malnourishment by an aid worker in Yemen. The little one was carried to a United Nations World Food Programme (WFP) feeding center by her 10-year-old brother. Together they’re surviving the world’s biggest hunger crisis: over 70 percent of Yemen’s population is on the brink of starvation.
Fighting has caused the price of food to skyrocket, so bread is one of the only things left to eat that families can afford. Today, there are 3.2 million women and children like Amani requiring treatment for acute malnutrition from such a limited diet. The U.N. World Food Programme is doing everything it can to keep starvation at bay and deliver the food they need to survive.
Eight-year-old Khitam is as old as the Syrian crisis. She hasn’t known anything but war, ugliness and deprivation, yet she dreams of beauty and of becoming an art teacher. For now, she makes do with U.N. World Food Programme school meals and an occasional art class. At the same time, a new wave of violence is pushing tens of thousands of Syrians deeper into hunger. With food production at an all-time low and an economy on the verge of collapse, kids have borne the brunt of the war’s effects.
Noril gets a hot meal at Kutupalong refugee camp after her family was forced from their shelter because of destructive monsoon rains. Nearly a million Rohingya refugees like Noril have settled in camps and makeshift shelters in Bangladesh, running from ethnic violence in Myanmar. Kutupalong is now the largest refugee camp in the world – and 80 percent of its refugees are entirely dependent on the U.N. World Food Programme for food.
20-year-old Fatima fled her hometown in Nigeria when her community was attacked by armed men. She was pregnant, and for months the U.N. World Food Programme was her only source of food. Tragically, her baby died at just two-months old. Fatima has since reunited with relatives and uses the food she receives from the U.N. World Food Programme to nourish her new baby, Amadu. She hopes his fate will be different.
Since fighting first erupted in 2009, Northeastern Nigeria has become an epicenter of climate change, poverty and conflict. More than a million kids under the age of five – like Amadu – are acutely malnourished.
Tshela: The Democratic Republic of the Congo (DRC)
Five-year-old Tshela rests her head in the nook of her mother Veronique’s arm after a ten-day treatment for severe malnutrition. Veronique, Tshela and her five siblings fled conflict in their village in 2017. Now, Véronique holds down two jobs, earning about $2 on her best days. Her kids eat in the morning and only sometimes in the evening – when she’s made enough money. And yet, despite her mother’s best efforts, Tshela still became severely malnourished. It’s a common story in this country.
The DRC is the world’s second largest hunger crisis. Decades of civil war mean that nearly five million Congolese children don’t get enough to eat.
Nyageka: South Sudan
Seven-year-old Nyageka Khoak wants to be a social worker when she grows up. “I want to help my community,” she says. But beautiful kids like Nyageka must overcome huge obstacles to reach their dreams – hunger often robs them of their futures before they begin. In South Sudan, where Nyageka lives, a deadly combination of conflict and weather have led to record-high levels of food insecurity, making it nearly impossible for families to focus on anything other than scraping together their next meal.
The U.N. World Food Programme has helped prevent a sweeping famine, but more than half the country is still close to starvation.
Made up of Burkina Faso, Mali and Niger, the Central Sahel region faces an ongoing, lethal combination of conflict and climate change.
This young girl is part of a school garden project in Niger – a country where one in ten kids never reaches the age of five. With support from the U.N. World Food Programme, she’s learning to grow, harvest, preserve and prepare food. Classes like this are rare in conflict zones, because children are often pulled out of school to help earn money or care for younger siblings. U.N. World Food Programme school meals and training programs help keep them in class and give them a fighting chance for the future.
When conflict erupts, food is one of the first things people lose access to – and the smallest, youngest humans are among the most vulnerable. With your help, the U.N. World Food Programme provides lifesaving meals and specialized foods full of vitamins and nutrients, helping kids fend of malnutrition.
Your donations help to provide not only emergency assistance, but also longer-term projects to build back people’s self-reliance in the face of upheaval. That means land rehabilitation, agriculture training, rebuilding infrastructure and bolstering local food markets in the world’s most volatile places.
The U.N. World Food Programme reaches conflict zones others can’t. But we can’t do it without your support. We are #atwarwithhunger and you can help nourish the futures of kids like these. Send a meal today.