KABUL – The United Nations World Food Programme (WFP) has rapidly deployed food and logistics equipment to support communities devastated by the June 22nd earthquake that struck near the city of Khost. 18 trucks are being deployed to the earthquake-affected areas carrying emergency supplies, including High Energy Biscuits (HEB) and mobile storage units. The U.N. World Food Programme plans to provide emergency food to an initial 3,000 households and is ready to ramp up its support pending results of ongoing post-disaster assessments.

The U.N. World Food Programme – together with humanitarian partners – has been assessing earthquake damage and the needs of families on the ground. The remote districts of Giyan and Barmal in the Paktika province and Spera in the Khost province are among the areas worst hit. In Barmal, more than 70% of homes were completely destroyed. At least 1,000 people have reportedly been killed, with 2,000 others injured. However, rescue efforts have been hampered by heavy rain and winds, as well as poor connectivity in affected areas.

“The Afghan people are already facing an unprecedented crisis following decades of conflict, severe drought and an economic downturn. The earthquake will only add to the already massive humanitarian needs they endure daily, including for the nearly 19 million people across the country who face acute hunger and require assistance. Our teams rapidly mobilized and will continue to provide support to help affected families get through this latest tragedy,” said Gordon Craig, U.N. World Food Programme deputy country director in Afghanistan.

The U.N. World Food Programme works in all 34 provinces of the country and has a fleet of 239 trucks on the road every day, delivering food to some 800 food distribution sites across the country. In May, the U.N. World Food Programme provided 590,000 people in Paktika province and 320,000 in Khost with emergency food and nutrition assistance. Since the start of 2022, the U.N. World Food Programme has assisted 18 million people with food, cash and livelihoods support in Afghanistan.

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The United Nations World Food Programme is the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters, and the impact of climate change.

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ROME: The United Nations World Food Programme (WFP) is working with Uber Technologies Inc, a global mobility and delivery platform, to transport emergency assistance to people in need in urban areas across Ukraine through the use of a custom-built version of Uber’s platform.

With larger vehicles facing issues reaching those in need in built-up areas, collaboration with Uber allows the U.N. World Food Programme to better coordinate, dispatch and track a fleet of smaller vehicles delivering relief items from warehouses to people in need in densely populated areas of Ukraine.

Through this platform, the U.N. World Food Programme can get its food closer to those people needing its support, dispatching deliveries in various sizes of vehicle, tracking each trip to its destination and confirming deliveries have been made safely.

Through this collaboration, the U.N. World Food Programme has already delivered food from its warehouse in Dnipro to other parts of the city, ready for distribution. Further deliveries are also ongoing in other parts of the country, including Lviv, Vinnytsia, Kyiv and Chernivtsi. The progress of deliveries can be tracked in real-time through the platform.

“The U.N. World Food Programme is playing a critical role in providing food and cash assistance to those most affected by the war in Ukraine. This technology helps the U.N. World Food Programme facilitate its response and improves how we serve communities in Ukraine that rely on us,” said Matthew Hollingworth, the U.N. World Food Programme’s emergency coordinator in Ukraine. “It enhances our access to Ukrainian businesses within Uber’s network, making our operations more efficient while also harnessing local capacities.”

“Uber is thrilled to be working with the U.N. World Food Programme to help them more efficiently distribute emergency food relief across Ukraine, by providing free access to a customized version of the Uber platform,” said CEO of Uber Dara Khosrowshahi. “Using our technology, the U.N. World Food Programme can now schedule, dispatch, track and manage deliveries by a network of cars and small vans to final distribution points within a 60 mile radius of U.N. World Food Programme warehouses across the country.”

This work is in addition to a $250,000 donation made by Uber to World Food Program USA to support the emergency response in Ukraine. “We thank Uber for helping us deliver critical humanitarian assistance in Ukraine. Private sector collaborations like this are critical in helping us deploy innovative, custom solutions to address complex challenges,” said President and CEO of World Food Program USA Barron Segar.

The U.N. World Food Programme has rapidly scaled up its operations in and around Ukraine over the past three months. By the end of June, the U.N. World Food Programme will be providing food and cash to more than 3 million people per month in the country.

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About WFP: The United Nations World Food Programme is the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.

Follow us on Twitter @WFPUSA and @wfp_media

About Uber: Uber’s mission is to create opportunity through movement. We started in 2010 to solve a simple problem: how do you get access to a ride at the touch of a button? More than 30 billion trips later, we’re building products to get people closer to where they want to be. By changing how people, food, and things move through cities, Uber is a platform that opens up the world to new possibilities.

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Washington, DC | Feb. 6, 2022 – Our hearts go out to those impacted by Cyclone Batsirai, which made landfall on the east coast of Madagascar on Saturday evening with wind gusts of 146 mph. At least six people are confirmed dead and nearly 50,000 displaced to date. Whole villages are reported to be almost completely wiped out. The United Nations World Food Programme (WFP) estimates that as many as 150,000 could be forced to leave their homes. In a double whammy for vulnerable communities, the cyclone comes hot on the heels of Storm Ana two weeks ago, which severely damaged livelihoods, agricultural land, and key infrastructure in Madagascar, Mozambique and Malawi.

World Food Program USA is closely monitoring the unfolding crisis and stands ready to support the U.N. World Food Programme’s emergency response. In anticipation of Cyclone Batsirai, the U.N. World Food Programme pre-positioned 50 metric tons of food to quickly provide assistance. The U.N. World Food Programme is also strengthening its supply chain and IT capacities to support the government’s emergency response.

“We stand committed to the people of Madagascar and will do everything we can to reach vulnerable families in their time of need,” said Barron Segar, President and CEO of World Food Program USA. “But we can’t do it without the support of donors. Please join us as we work to provide urgent relief to storm victims.”

In Southern Africa, where livelihoods and economies are highly dependent on weather fluctuations, frequent climate extremes like cyclones are driving hunger and eroding development. With no time or means to recover, communities rely on humanitarian assistance. In Madagascar, the U.N. World Food Programme helps communities build resilience so they can withstand shocks and protect development. This work is key to mitigating the impacts of increasingly frequent and destructive storms that increase food insecurity.

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The United Nations World Food Programme is the 2020 Nobel Peace Prize Laureate and the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.

World Food Program USA, a 501©(3) organization based in Washington, DC, proudly supports the mission of the United Nations World Food Programme by mobilizing American policymakers, businesses and individuals to advance the global movement to end hunger. Our leadership and support help to bolster an enduring American legacy of feeding families in need around the world. To learn more about World Food Program USA’s mission, please visit wfpusa.org/mission-history.

Media Contact:
Toula Athas
Director, Communications
tathas@wfpusa.org
202-627-3940

COX’S BAZAR – The United Nations World Food Programme (WFP) is serving hot meals today to 2,200 refugees affected by a large fire that damaged or destroyed at least 500 shelters in Camp 16 of the Kutupalong refugee settlement.

In the immediate aftermath of the blaze last night, the U.N. World Food Programme and its national NGO partner Resource Integration Centre (RIC) distributed fortified biscuits to 328 families (approximately 1,600 people) who had lost their homes or cooking equipment. Starting today, the U.N. World Food Programme will distribute hot meals twice daily to all the families left with no means to cook until shelters and cooking equipment, including cooking gas, can be restored. Families will then be reintegrated into the regular food assistance program.

“We are deeply saddened to see the extent of the devastation in Camp 16,” said Sheila Grudem, the U.N. World Food Programme’s senior emergency coordinator and head of office in Cox’s Bazar. “Thanks to the partnerships we have with national organizations, UN agencies, retailers and local restaurants, we fortunately have the capacity to provide immediate relief to those who have lost everything and we have all our hands on deck to do so,” Grudem added.

As in the March 2021 fires, the U.N. World Food Programme is also making its suite of digital beneficiary management systems available to humanitarian partners to support the coordination of the delivery of non-food items such as cooking gas, especially to those refugees who have lost their documents in the fire. Volunteers from the U.N. World Food Programme and the inter-agency Site Maintenance Engineering Project (SMEP) are also deployed in the field to support the clearance of debris.

The U.N. World Food Programme’s regular food assistance in Cox’s Bazar provides every refugee family in the camps with an electronic voucher (“e-voucher”) topped up with a monthly allowance of $12 per person per month. Refugees can purchase their preferred foods directly from a network of 22 outlets in the camps managed by Bangladeshi retailers. No U.N. World Food Programme site was damaged by the fire, which will allow affected families to return to the outlets as soon as they have the means to cook.

Cox’s Bazar is the largest refugee settlement in the world, home to almost 900,000 refugees. In a dense mesh of bamboo and tarpaulin shelters, fires are one of many hazards adding to the extreme vulnerability of refugees. In March 2021, 10,000 homes burned down and at least 45,000 people were displaced. Heavy monsoon floods in July 2021 affected 46,000 refugees and caused devastating landslides.

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The United Nations World Food Programme is the 2020 Nobel Peace Prize Laureate.  We are the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.

Follow us on Twitter @WFPUSA and @wfp_media

MANILA – Three weeks after Super Typhoon Odette (known internationally as Rai) devastated a huge swathe of the Philippines, the United Nations World Food Programme (WFP) is warning that nutrition and food security are at risk in communities in hard-hit areas unless immediate food needs are met over the next six months.

“Super Typhoon Odette left a trail of devastation in its wake – affecting millions. Unless we act now and provide badly needed food assistance to affected families, we risk seeing a rapid rise in preventable malnutrition,” said U.N. World Food Programme Country Director and Representative Brenda Barton. 11 out of the Philippines’ 17 regions were affected.

Typhoon Odette – the strongest typhoon to strike the Philippine archipelago in 2021- made landfall nine times over an area the size of Austria over two days. Over 7 million people were affected, according to the latest government data, and the typhoon flattened houses, upended lives, and devastated farming and fishing communities which provide a major source of income and livelihoods. It caused massive electricity and telecommunications outages that are still affecting many areas.

“Advance preparations and early response by the government have been laudable. Death rates have been relatively low and emergency support is rolling out to communities. But the road to recovery is long and more support will be needed,” Barton added.

She underlined highly concerning hunger levels and malnutrition rates pre-typhoon. In some impacted areas like Caraga region, 53 percent of families were unable to afford a nutritious diet while childhood stunting was 36 percent (beyond the World Health Organization threshold, which signifies “very high public health significance.”) Stunting indicates that children are already suffering from long-term deprivation. Their nutritional status puts them greater risk for diseases and even death.

In support of government-led relief and recovery efforts, the U.N. World Food Programme requires $25.8 million to provide food assistance to 250,000 typhoon survivors, alongside emergency logistics and telecommunications support to the broader typhoon response. Of this, $20.8 million is needed for food and cash transfers over the next six months.

Initially, the U.N. World Food Programme will provide food to augment the family food packs given out by the Department of Social Welfare (DSWD), ensuring communities can meet their essential food needs while food prices remain unstable. This will be followed by cash assistance, which will help people to recover while also stimulating the economy in places where markets are already up-and-running.

So far, U.N. World Food Programme has received $4.7 million – from the Governments of Australia, Brazil, Ireland and the US, the United Nations Central Emergency Response Fund (CERF), private sector and generous individual donations via the U.N. World Food Programme’s Share The Meal website and app. “Immediate funding is essential if we are to prevent a nutrition emergency – we were already seeing worrisome malnutrition in the affected areas,” Barton added.

When Typhoon Odette hit, the U.N. World Food Programme immediately supported the Philippine Government in its relief efforts, deploying 113 trucks to the Department of Social Welfare and Development (DSWD) for the delivery of family food packs, hygiene kits and other non-food relief items. The U.N. World Food Programme and the Department of Information, Communication and Technology have also – for the first time – rolled out innovative mobile emergency telecommunications sets (“MOVE”) which have made it possible for emergency responders to quickly communicate and coordinate in the immediate aftermath of the typhoon.

According to the United Nations Population Fund (UNFPA), women and girls become even more vulnerable to sexual exploitation, human trafficking and gender-based violence after natural calamities such as Typhoon Odette. Unconfirmed incidents of rape, domestic violence and sex in exchange for food have been reported by UNFPA field staff – a result of the desperate situation ignited by the scarcity of food and clean water, and the disruption of community support systems and protection mechanisms brought upon by Typhoon Odette.

“We’re seeing all of these challenges at the present time, and we know that they are linked. That is why we put women’s health, rights, and choices at the center of our humanitarian response to the devastation wrought by Super Typhoon Odette,“ said Dr. Leila Joudane, UNFPA Representative in the Philippines.

Note to editors:

The U.N. World Food Programme’s funding request for $25.8 million to assist 250,000 people is part of the Humanitarian Needs and Priorities (HNP) plan which aims to mobilize $107.2 million to assist 530,000 people mostly in typhoon-affected areas from December 2021 to June 2022. UNICEF and the National Nutrition Council co-lead the national Nutrition Cluster comprising: national government, UN , NGO’s and CSO’s.

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The United Nations World Food Programme is the 2020 Nobel Peace Prize Laureate.  We are the world’s largest humanitarian organization, saving lives in emergencies and using food assistance to build a pathway to peace, stability and prosperity for people recovering from conflict, disasters and the impact of climate change.

Follow us on Twitter @WFPUSA and @wfp_media, @WFP_Philippines

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