SRi Lanka
Economy in Crisis
An economic crisis has pushed families deeper into poverty and hunger.
of the population lives
below the poverty line
of children under 5
are malnourished
of households are turning to coping strategies such as skipping meals
instability & poverty
The widespread effects of the unprecedented economic crisis that overtook Sri Lanka in 2022 are still heavily felt across the country. Over a quarter of the population is now estimated to live below the poverty line, which hurts their access sufficient, nutritious food.
The country also faces significant threats from climate risks. Weather extremes such as droughts, floods and landslides are heightening food and nutrition insecurity, posing risks to people’s health and diminishing agricultural yields.
WFP’s Work in Sri Lanka
Despite the challenges, here’s how we’re fighting hunger and building sustainability.
WFP works to prevent malnutrition by providing food and cash assistance to families. We also support the production of fortified foods that are designed to improve nutrition for mothers and young children ages 3-5.
We support over 1,500 schools through our WFP’s homegrown school meals program, which sources food from local small-scale farmers. These nutritious meals keep children nourished and focused in the classroom.
WFP helps farmers build resilience to climate shocks by providing them with better access to forecasts and resources, improving post-harvest management and strengthening their access to markets and agricultural supplies.
You Can Help Save Lives
When you donate, you help us deliver critical food relief to the most vulnerable people in Sri Lanka and other countries around the world. You can make difference in someone’s life – send food today.
News & Updates from Sri Lanka
Read the latest articles on hunger issues and WFP’s work in Sri Lanka.
