Special Interest: Education
Our partnership is protecting children and helping families cope with the impact of multiple crises by sending food straight to their homes.
This is a “failure is not an option” moment. At a time when our own wellbeing is inextricably tied up with others' around the globe, we will be better off only when others are, too.
The money will enable WFP to feed about 841,000 children, which couldn't come at a more critical time after COVID-19 closures.
This generous new grant will support pilot programs to improve the nutritional quality of meals, including school "nutri-gardens" that will help kids learn about gardening.
Her Future Coalition and Speak Up for the Poor will receive grants to expand their programs and make an even greater impact on the lives of the women and girls they serve.
This World Food Day, World Food Program USA is proud to announce two new grantees for the Catherine Bertini Trust Fund for Girls’ Education.
New recipes are changing the way Brazil treats food waste. No longer thrown away, beetroot leaves, carrot tops and pumpkin peels give more nutrients and flavor to dishes.
Carmen Burbano, Director of School Feeding at the World Food Programme, says we must rethink the entire education system or risk a "generational catastrophe."
New food production plants across Uttar Pradesh could reach more than 3 million at-risk kids with nutritious take-home rations - and they'll be led by rural women.
When kids living through war and displacement drop out of school, that often means missing the school meals that might be their only real source of nutrition. Here are a few bite-sized solutions.
More than 2 million kids in Nepal have been missing out on the nutritious lunches they used to receive at school during the coronavirus shutdowns - the only meals many of them could count on.
What does malnutrition do to the body of a young child? The effects are devastating, with lifelong consequences for children and their communities. Here are seven of their stories.