Through a upcycling centers in Bangladesh, Rohingya refuges are transforming packaging waste into useful products.
A new UN study indicates that hunger in the Arab region continues to rise, threatening the region’s efforts to achieve the 2030 Agenda for Sustainable Development, including the Zero Hunger goal.
We need biodiversity to sustain and expand the world’s food supply. To achieve zero hunger, our agricultural and food system interventions need to double as environmental interventions.
Women and girls make up half of our global community - It’s time they were included in leadership positions at every level and integrated in all spheres and stages of pandemic response and recovery.
As schools start to reopen during the pandemic, governments must invest in essential school-based services. Young lives depend on it.
Nearly half of all children under the age of five die from hunger-related causes. It's an emergency on a global scale, and we're doing whatever we can to stop it.
On World Bee Day, we take a look back at the story of one man who lost everything to civil war but found hope in honey.
Preliminary results of a Harvard University analysis show that globally, every dollar spent on a school meals program can bring returns of as much as $20.
It's International Day for the Eradication of Poverty, and despite earning less, studies show that when women earn an income, they reinvest 90% of it back into their families and communities.
Chase Sova, senior director of public policy, explains why he's hopeful for the poorest economy in the world and how a simple, sustainable land- management strategy can yield outsized dividends for global peace and prosperity
Ashley Baxstrom, Head of Donor Relations at WFP Zimbabwe, gives us the scoop on what it’s like to be an American Humanitarian in the field.
Climate change isn't coming. It's already here, and it's the second leading cause of global hunger. Here are the six most effective things we can do about it.